Is Pork Neck Very Fatty? What You Need to Know
                                
                                
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                                    4 min read                                
                            
                                According to nutritional data, a 100g serving of cooked pork neck can contain approximately 14-21 grams of fat, depending on the cut and cooking method. This makes pork neck, also known as pork collar or Boston butt, a moderately to highly fatty cut of pork, known for its rich flavor and juiciness.