Foods Where Aspergillus niger is Most Commonly Found
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4 min read
Aspergillus niger is one of the most common species of the genus *Aspergillus*, a fungus responsible for causing 'black mold' on a variety of foods, with particularly frequent contamination observed in certain fruits, vegetables, grains, and nuts. This ubiquitous mold thrives in soil and organic matter, making post-harvest produce and stored dry goods highly susceptible to its presence.