Tag: Potato starch alternative

According to the USDA, one tablespoon of potato starch contains 10 grams of carbohydrates, making it unsuitable for low-carb diets. For those managing carb intake, finding a suitable low-carb substitute for potato starch is essential for achieving desired texture and consistency in recipes without compromising dietary goals.

Over 75% of home cooks have cornstarch readily available, making it one of the most accessible and effective substitutes for potato starch. When following a gluten-free diet, finding a suitable gluten-free alternative to potato starch is crucial for maintaining the desired texture in baked goods, sauces, and gravies.