Tag: Poultry eggs

According to nutritional sources, a pigeon egg consists of approximately 10% protein by weight, which equates to almost half an ounce of protein in a single egg. While considerably smaller than a chicken egg, this makes the pigeon egg a notable source of high-quality protein.

An average goose egg contains significantly more beneficial nutrients and vitamins, including higher concentrations of vitamins A, D, and E, compared to a chicken egg. This large, nutrient-dense egg is also an excellent source of essential B vitamins, folate, and choline, making it a powerful dietary addition for those with access to this seasonal delicacy.

Did you know that a woman is born with all the immature eggs she will ever have, and their size can play a critical role in fertility? For those trying to conceive, or simply for those curious about what determines the size of the eggs in their carton, understanding the implications of small egg size is essential.