Tag: Powdered goat milk

The fresh liquid goat milk used to create powdered versions is first pasteurized to eliminate harmful bacteria before the dehydration process begins. This critical safety step ensures that the final powdered product, including powdered goat milk, is safe for consumption and can be stored for extended periods without refrigeration.

According to the Food and Agriculture Organization (FAO), over a billion goats worldwide produce significant quantities of milk, making it a popular dairy alternative. While many are familiar with fresh goat milk, the question of whether **does powdered goat milk taste good** is a frequent point of curiosity for new consumers.