Tag: Powdered sugar substitute

According to baking experts, powdered sugar is very finely ground granulated sugar with a small amount of anti-caking agent, usually cornstarch. This knowledge means it is possible to find a substitute when needed.

Monk fruit extract is up to 250 times sweeter than table sugar, but the answer isn't so simple when you ask, 'Can I substitute monk fruit sweetener for powdered sugar?'. The good news is that commercially available powdered monk fruit blends are specifically designed for this purpose, mimicking the sweetness and texture needed for many applications, with some important considerations to ensure success.

According to Swerve's own FAQ, their confectioners' sweetener is designed to measure cup-for-cup just like powdered sugar, but there are key differences in texture and chilling that bakers must understand for successful results. In many cases, yes, you can use Swerve instead of powdered sugar, particularly for frostings, glazes, and no-bake recipes, but some considerations apply.