Why Not Buy Seasoned Meat: A Guide to Flavor, Freshness, and Finances
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4 min read
According to butchers and food safety experts, pre-seasoned meat can often be used to mask products that are nearing their expiration date. This practice is just one of the many reasons why not buy seasoned meat, as convenience often comes at the cost of freshness, flavor, and even your wallet. This guide explores why choosing raw, unseasoned meat is the smarter, healthier, and more delicious choice.
