A Comprehensive Guide to What is the Diet of Someone Who is Bedridden?
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5 min read
According to research, malnutrition is common among hospitalized and bedridden patients, occurring in as many as 40-50% of critically ill individuals. Addressing the question of **what is the diet of someone who is bedridden** is therefore a critical step in managing their health, preventing complications, and supporting recovery. This guide provides a detailed overview of the specific nutritional requirements and strategies needed.