Tag: Product labels

According to The Vegan Society, the internationally recognized Vegan Trademark was first introduced in 1990 to provide clarity for consumers. For ethical shoppers, knowing the distinction between 'vegan' and 'cruelty-free' is essential, as the presence of a vegan logo does not automatically mean a product is cruelty-free.

The term "non-toxic" on a product does not mean it is safe to eat. This crucial distinction is often misunderstood by consumers, who may believe that if something isn't poisonous, it must be harmless if ingested. The truth is that many non-toxic products are not designed for human consumption and can still cause adverse health effects if eaten.

According to the Celiac Disease Foundation, even a small amount of hidden gluten can cause intestinal damage for those with celiac disease. This makes it crucial for those on a gluten-free diet to know which Caesar dressing is gluten-free, as hidden wheat can often lurk in unexpected places.

As a hormone naturally produced by the pineal gland in the brain, melatonin is inherently gluten-free. However, the crucial question of does melatonin have gluten in it depends entirely on the other ingredients and manufacturing processes used to produce the supplement you purchase.

Over 70% of shoppers form their opinion about a product based on its branding and packaging, highlighting its critical role beyond simple containment. This initial perception can significantly influence purchasing behavior and determines the true benefits of packaging and labelling for both businesses and consumers.

Statistics show that over 94% of consumers are more likely to stay loyal to a brand that demonstrates transparency through clear and accurate labeling. This underscores the paramount importance of understanding the product label, which acts as a direct line of communication between a brand and its customers.

Did you know Aldi has a dedicated product line, liveGfree, with items certified to contain less than 10 parts per million of gluten? While this line is a safe bet, not all of Aldi’s products fall under this umbrella, meaning careful label reading is essential when purchasing pasta sauce.

Over 3 million Americans have celiac disease, and many more follow a gluten-free diet for health reasons, making ingredient verification a critical shopping habit. Fortunately, shoppers at Costco can find specific tamale brands that are explicitly labeled and verified as gluten-free options.

The FDA does not require manufacturers to list caffeine content on the Nutrition Facts panel for many products, making it challenging to know your intake. Knowing how to see if a product has caffeine is essential for managing your health, especially given the prevalence of hidden sources in everything from snacks to medications.

According to the U.S. Food and Drug Administration (FDA), aspartame is a widely used artificial sweetener found in thousands of food and beverage products worldwide. Many flavored water varieties, especially sugar-free and zero-calorie options, do contain aspartame.