Tag: Prosciutto ingredients

Fratelli Beretta has been producing quality Italian cured meats for over 200 years, using recipes that have been refined and perfected across generations. These products rely on a core set of ingredients, primarily high-quality pork, salt, and select spices, to create their signature flavors.

According to product specifications, Primo prosciutto is made from Australian pork and includes a cure mix of salt, dextrose, lactose, and preservatives. The specific ingredients in Primo prosciutto vary slightly by product line, but the core components include quality pork, salt for curing, and specific additives to achieve the desired flavor and shelf life. This article provides a detailed exploration of the ingredients and processes involved.