Tag: Protein for cancer patients

Research shows that eating a nutritious diet during chemotherapy can help manage side effects and maintain strength. This includes exploring nutrient-dense foods like cashews. So, can we eat cashews during chemotherapy safely?

According to the National Cancer Institute, nutritional needs often increase during cancer treatment to help maintain strength and repair body tissue. Understanding what is the healthiest food for cancer patients is crucial for managing side effects, preventing malnutrition, and supporting recovery.

According to the National Cancer Institute, malnutrition affects 30% to 85% of patients with cancer, depending on the cancer type and stage. This is why knowing what is the best diet for a cancer patient is crucial for supporting the body during treatment and recovery. The ideal diet focuses on high-protein, high-calorie foods tailored to manage individual side effects and boost overall health.

According to Memorial Sloan Kettering Cancer Center, patients undergoing cancer treatment often burn more calories and require a nutrient-dense diet to maintain strength. For this reason, many oncology nutritionists recommend incorporating high-calorie and high-protein foods, including peanut butter, into a radiation patient's diet.