Tag: Protoanemonin

According to botanical research, fresh buttercup plants are toxic to both humans and livestock, containing compounds that cause severe irritation upon contact or ingestion. The answer to "is buttercup good for health?" is therefore a resounding and well-documented no, despite its history in folk medicine. This article will shed light on the dangers and clarify why this beautiful flower is best left untouched.

Despite their bright, cheerful appearance, all parts of the creeping buttercup plant (Ranunculus repens) are toxic to humans and animals. The plant contains a compound called ranunculin, which breaks down into the poisonous irritant protoanemonin when the plant is crushed or chewed. Never attempt to eat creeping buttercup flowers or any part of the plant.

Every species within the large *Ranunculus* genus is considered poisonous when fresh. This includes the leaves, stems, and flowers, making it crucial for gardeners and pet owners to understand the potential dangers before handling these beautiful but toxic plants.

According to multiple sources, all fresh *Ranunculus* species are poisonous to humans and animals due to the toxic compound protoanemonin. Therefore, for those interested in foraging or incorporating edible flowers into their diet, it is crucial to understand the definitive answer to the question: **Are Ranunculus edible for humans**? (Spoiler alert: the answer is a firm no).