Tag: Psidium cattleianum

Despite being considered an invasive species in some areas like Hawaii and Florida, the wild strawberry guava (Psidium cattleianum) is a prolific and edible fruit-bearing shrub. This guide will address the key factors for safe consumption and proper identification of this unique, wild-growing fruit.

According to a 2012 study, Jamaican strawberry guavas contain a higher concentration of beneficial antioxidants and vitamin C than common guavas. This exceptional nutritional profile underpins the numerous health benefits of Jamaican guava, making it a true tropical superfood.