Tag: Psychoactive effects

Cannabis products today are significantly more potent than those from decades ago, with some legal flower containing 20% THC or more. When people ask, 'Does 4 + 1 get you high?', they are usually referring to a product with a 4:1 ratio of cannabinoids, but the psychoactive effect depends entirely on which cannabinoid is dominant in that ratio.

While many people confuse the feeling, statistics show a significant rise in calls to poison centers related to edible ingestion, highlighting the stark difference in what a food high feels like. This article clarifies the distinction between a cannabis edible high and the sensation of being "food drunk" from overeating, helping you understand the dramatically different causes and effects.

According to ancient Mayan civilizations, cacao was revered as the "food of the gods" and used in spiritual rituals for its perceived mood-enhancing properties. But does cacao have psychoactive effects, and how do its natural compounds interact with the human brain to create these feelings of bliss and euphoria?

As little as two teaspoons, or 5 grams, of nutmeg can cause symptoms of toxicity. Nutmeg toxicity, a condition caused by excessive consumption of the common household spice, can lead to a variety of severe physical and psychological effects due to the psychoactive compound myristicin.

Less than 0.3% THC content legally differentiates industrial hemp from marijuana, meaning standard hemp seeds sold for consumption are non-psychoactive. If you are asking **why do I feel high after eating hemp seeds?**, the answer is rooted in other factors, as the seeds themselves cannot produce a cannabis-like effect. Instead, this feeling is often a misinterpretation of a different physical reaction to their potent nutritional profile or, in rare cases, a product of contamination.