Tag: Public health challenges

According to a 2022 survey, less than half of Americans could correctly identify key sources of nutrients like folate, suggesting significant gaps in nutrition knowledge. This reveals a complex picture where information access doesn't always translate into a clear understanding of healthy eating practices.

According to the USDA, nearly 47.4 million Americans experienced food insecurity in 2023, highlighting a pervasive problem. This is just one facet of a broader public health crisis, as a multitude of socioeconomic and behavioral factors contribute to what are the nutrition issues in the US today.