Decoding the Ingredients in Publix Genoa Salami
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3 min read
Originating from Genoa, Italy, Genoa salami is a popular dry-cured sausage, and Publix offers its own widely known version. A typical ingredient list for Publix Genoa salami features a blend of ground pork and beef, along with a specific mix of spices and various curing and fermentation agents to ensure its quality and shelf stability.
