Tag: Pullet eggs

According to agricultural data, the majority of consumers prefer larger chicken eggs, though small eggs are perfectly safe to eat and can be laid for a variety of reasons. So, what happens if the egg size is small, and what does it mean for the hen, the egg's nutrition, and how it can be used in the kitchen?

According to the U.S. Department of Agriculture (USDA), a dozen small eggs must weigh a minimum of 18 ounces, meaning a single small egg weighs approximately 1.5 ounces, or 42.5 grams. This makes understanding how much small eggs weigh crucial for achieving consistent results in baking and cooking, where precise measurements are often key.

Overly small eggs, sometimes known as 'pullet eggs' or 'fairy eggs,' are a normal occurrence, particularly for young hens. This common happening often leads people to question: are tiny eggs safe to eat, and are they as nutritious as their larger counterparts?

As backyard chicken owners eagerly await their first harvest, a common question arises: is the initial egg safe to eat? A hen's first eggs, often called pullet eggs, are perfectly safe and can be a delightful, rich-tasting reward for your patience.