Tag: Pulparindo

With its origins in pre-Hispanic times, Mexican candy has a rich history of combining contrasting flavors. A prime example is the iconic tamarind-based treat, Pulparindo, which is both beloved and polarizing. This exploration will help you determine if the unique, multi-layered taste of Pulparindo is a good fit for your palate.

Based on its tamarind pulp, Pulparindo offers a unique blend of sweet, sour, and spicy flavors. This popular Mexican candy’s main ingredient, tamarind, contains antioxidants and fiber, contributing to potential health benefits, though the candy itself contains added sugars and sodium.

Over 5% of the world's population follows a vegan diet, and many are searching for plant-based treats that are naturally free of animal products. This guide answers what Mexican candy is vegan, highlighting delicious options from Mazapán to spicy tamarind delights.

While the ingredients in many De La Rosa candies, such as the famous Mazapan, do not contain gluten, a significant cross-contamination risk exists due to the shared manufacturing facilities. This poses a serious concern for individuals with celiac disease or high gluten sensitivity, who must avoid even trace amounts of gluten.