Tag: Pure capsaicin

Pure capsaicin measures an astonishing 16 million Scoville Heat Units, making it thousands of times hotter than a jalapeño. This potency raises serious questions about its safety, prompting many to wonder: is pure capsaicin bad for you?

Measuring an incredible 16 million on the Scoville scale, pure capsaicin is the theoretical maximum heat achievable in nature. It is the chemical compound that gives chili peppers their fiery burn and is far too potent for direct consumption, yet it holds significant value in both medical and commercial applications.

According to the Food and Drug Administration (FDA) and other scientific sources, pure capsaicin is not safe for human consumption. This potent chemical compound, which gives chili peppers their heat, is a severe irritant that can cause serious health complications if ingested.