Tag: Quaker cornmeal

While cornmeal is naturally gluten-free, a crucial distinction must be made for those with celiac disease or severe gluten sensitivities. Quaker Yellow Cornmeal, despite being made from corn, is not officially labeled gluten-free by the manufacturer due to the risk of cross-contamination during processing. This critical fact can impact food choices for many consumers.

For thousands of years, corn has served as a dietary staple around the world, providing sustenance and energy. For many, products like Quaker yellow cornmeal are a familiar pantry item, used to create everything from cornbread to crispy coatings. But what exactly goes into this common cooking ingredient, and how does it fit into a nutritious diet?