Tag: Quarter pounder

According to Wendy's, the patty for a single hamburger, also known as the Dave's Single, is a quarter-pound, or 4 ounces, before it is cooked. This is the standard size for their classic, square-shaped, fresh, never-frozen beef patties.

The Quarter Pounder with Cheese was first introduced in 1971 by McDonald's franchise owner Al Bernardin. So, what comes on a QP with cheese? This iconic burger features a simple yet satisfying combination of a quarter-pound beef patty, two slices of American cheese, and classic toppings, all served on a toasted sesame seed bun.

Americans consume an estimated 50 billion burgers every year, making the beef patty a culinary staple. But the amount of beef in one patty can vary significantly depending on the burger type, from mini sliders to hearty gourmet versions, and whether it's cooked in a restaurant or at home.

A standard McDonald's Quarter Pounder with cheese contains over 40 grams of carbohydrates, making it unsuitable for a strict ketogenic diet. However, with simple modifications like removing the bun and specific condiments, it is possible to make a quarter pounder keto friendly and align with your low-carb goals.

According to McDonald's official nutritional information, a QP with Cheese Deluxe contains 630 calories. This comprehensive calorie count is an important figure for anyone tracking their intake, as it significantly contributes to a daily diet, especially when combined with a full meal.

According to McDonald's, the beef patty in the Quarter Pounder is made from 100% USDA-inspected beef with no fillers, additives, or preservatives. The key to understanding if McDonald's Quarter Pounder is processed lies in defining what 'processed' really means for modern food production.

According to McDonald's official nutritional information, a Quarter Pounder with Cheese contains 520 calories. This article breaks down the complete nutritional value of a McDonald's Quarter Pounder with Cheese, analyzing its key components to help you understand what you're consuming.

According to McDonald's nutritional information, a Quarter Pounder with Cheese contains approximately 30 grams of protein, 42 grams of carbohydrates, and 26 grams of total fat. This article breaks down what are the macronutrients in a Quarter Pounder, analyzing the contribution of each component to the burger's overall nutritional profile.

According to McDonald's official allergen statement, the company does not certify any of its menu items as gluten-free, including the Quarter Pounder, primarily due to the high risk of cross-contamination in their kitchens. While the 100% beef patty is free of gluten ingredients, the bun and preparation process make it unsafe for individuals with celiac disease or gluten sensitivity.

According to the USDA, a typical 4-ounce serving of raw, 85% lean ground beef contains approximately 21 grams of protein. This means a standard 1/4 of beef, often referring to a ground beef patty, is an excellent source of high-quality protein. However, the exact protein content can vary significantly based on the cut of beef and its fat percentage.