Tag: Quesillo

With approximately 6-9 grams of total fat per 1-ounce serving, the idea of whether **Oaxaca cheese is low in fat** is relative and depends largely on the specific brand and preparation. While some sources label it as 'low-fat,' it is not as lean as other options like low-fat cottage cheese. Knowing its place within a balanced nutrition diet is crucial for those monitoring their fat intake.

First produced in the state of Oaxaca, Mexico, this popular cheese is made from cow's milk, making it a dairy product. Many people with dietary restrictions or milk allergies often ask, "Is Oaxaca cheese dairy?", a question that is crucial for determining its place in various diets.