Tag: Rabbit farming

While globally, annual rabbit meat production is estimated at over 1 million metric tons, its consumption is notably low in many Western nations, where consumers instead question: why isn't rabbit meat common?. This disparity stems from a complex interplay of cultural norms, economic realities, and industrial food production methods.

According to the USDA, a rabbit needs only 4 pounds of feed to produce 1 pound of meat, a far more efficient conversion than cattle. So, how much meat is in one rabbit once it's been processed? The answer depends heavily on the rabbit's breed, age, and diet, with typical dressed weights for a meat breed ranging from 2 to 4 pounds.