Tag: Rabbit vs chicken

According to the USDA, rabbit meat is one of the most nutritious meats available, boasting higher protein and lower fat than many alternatives. But are meat rabbits better than chickens when considering the full picture of homesteading, production efficiency, and environmental impact?

According to nutritional data, rabbit meat generally has a slightly higher protein content and is leaner than most cuts of chicken, particularly chicken with the skin on. A closer look at how much protein is in rabbit vs chicken reveals that the choice depends on more than just this single macronutrient.

Rabbit meat is a nutritious meat, often lower in calories and fat than many other meats, including chicken, according to the USDA. This article explores whether rabbit is more lean than chicken and highlights their nutritional differences.