Tag: Ragi vs jowar

According to agricultural data, both ragi and jowar rank among the most widely cultivated millets in Asia and Africa, yet they possess distinct nutritional profiles and culinary uses. This leads many to question: is ragi different from jowar, and if so, how significantly?

According to the Food and Agriculture Organization of the United Nations, millets like ragi and jowar are experiencing a global resurgence due to their impressive nutritional profiles and climate resilience. This growing popularity has led many health-conscious individuals to question which roti is better, ragi or jowar, for their specific dietary needs.