What Does Rambutan Taste Like? The Sweet, Creamy, and Tropical Flavor Described
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4 min read
Native to Southeast Asia, the rambutan's name comes from the Malay word 'rambut,' meaning hair, which refers to its distinctive spiky exterior. However, beneath this intimidating shell lies a translucent, juicy flesh, prompting many to ask: what does rambutan taste like?
