Is the Rampion Bellflower Edible? A Deep Dive into this Nutritious, Forgotten Vegetable
                                
                                
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                                    4 min read                                
                            
                                Once a highly sought-after European vegetable, the rampion bellflower (*Campanula rapunculus*) has largely faded from modern cuisine, causing many to wonder: **is the rampion bellflower edible**? Indeed, it is, with its tender leaves, young shoots, and flavorful roots offering a nutrient-rich addition to a balanced diet.