Tag: Ranch recipe

According to numerous food surveys, ranch dressing remains the top-selling salad dressing in the United States, celebrated for its uniquely tangy and herbaceous profile. The key to this beloved flavor lies in the specific blend of seasonings used in ranch dressing, a combination of dried herbs and powdered aromatics that give it its distinctive taste.

A single two-tablespoon serving of traditional store-bought ranch dressing can contain over 100 calories, significant fat, and high sodium. Fortunately, a delicious and healthy version of ranch is not only possible but can be made at home using wholesome ingredients, giving you complete control over its nutritional content.