Nutrition & Food Safety: Are Raw Egg Yolks Safe Right Now?
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4 min read
According to the FDA, even fresh, unbroken shell eggs can carry *Salmonella*, a bacteria that causes foodborne illness. In light of recent egg recalls in 2025 due to *Salmonella* outbreaks, the question, 'Are raw egg yolks safe right now?' is more relevant than ever. While eggs are highly nutritious, consuming them raw or undercooked comes with a persistent health risk, especially for certain populations.
