Can You Eat Recalled Cucumbers? The Risks and What to Do
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3 min read
According to the CDC, there are 1.35 million Salmonella infections in the U.S. every year, and contaminated produce, such as recalled cucumbers, can be a source. It is never safe to eat recalled cucumbers, even if they appear fresh or undamaged, as the harmful bacteria causing the recall are invisible to the naked eye.
