Tag: Recalls

According to a 2013 NPR report on FDA research, about 7% of imported spices were found to be contaminated with *Salmonella*, proving that yes, spices can contain *Salmonella* and pose a significant food safety risk. This silent threat requires an understanding of its origins and how to properly handle your seasonings.

In February 2025, a deadly Listeria outbreak linked to frozen shakes produced at a Prairie Farms facility highlighted the critical importance of dairy food safety, though the company’s standard pasteurized milk is not considered at-risk. For years, the company has emphasized its farmer-owned status and commitment to quality.

According to the FDA, certain foods are categorized as high-risk due to their potential to support harmful bacteria or contain toxins. Knowing what does it mean if a high risk food product is in FDA's regulatory system is crucial for ensuring consumer safety and understanding the strict oversight measures enforced by the agency.

In May 2025, a multi-state *Listeria* outbreak linked to ready-to-eat foods, including some deli items, resulted in multiple hospitalizations and several deaths across the United States. This event serves as a stark reminder of the serious risks associated with improperly handled or contaminated deli meats, and why it is crucial to stay informed about potential dangers.

Following high-profile recalls in recent years involving foreign material contamination, including one in late 2025, many consumers have grown cautious about processed breakfast meats and question, 'is Jimmy Dean sausage okay to eat?'. Understanding the factors beyond brand reputation is key to making an informed choice about this popular breakfast staple.

In recent years, the energy drink market has been dominated by trendy brands, yet a significant report found that over one-third of Americans consume these beverages. For the popular wellness company Alani Nu, this growth has been overshadowed by mounting scrutiny, prompting consumers to question: what is the controversy with Alani drinks?.

While celebrated for its unique products and cult-like following, recent years have brought significant scrutiny, including multiple lawsuits and a series of product recalls. This article investigates what is the controversy with Trader Joe's brands, shedding light on the issues that have challenged the company's public image.

According to Dietz & Watson, their food safety measures exceed USDA requirements, employing on-site federal inspectors and advanced cleaning technologies. This article explores the question, "Are Dietz and Watson meats safe?" by examining their robust production processes, ingredient transparency, and addressing past product recalls.

According to the Centers for Disease Control and Prevention (CDC), foodborne illnesses sicken approximately 48 million Americans annually, making it vital to understand what are the ten riskiest foods in the US right now and how to handle them properly.

Yogurt was born thousands of years ago as a method to preserve milk, thanks to the beneficial activity of live cultures. This ancient practice brings us to modern questions about mass-produced dairy, like: **Is Chobani Greek yogurt safe?** This article will explore the food safety, recalls, and nutritional facts surrounding Chobani to give you a clearer picture.