Tag: Red dye 3 alternatives

In January 2025, the FDA officially banned the use of Red Dye No. 3 in food, drugs, and cosmetics due to potential cancer risks identified in animal studies. This nationwide ruling follows earlier restrictions and has prompted manufacturers to seek viable, safe alternatives to maintain the vibrant red hues in their products.

In January 2025, the FDA banned Red Dye #3 from foods, citing links to cancer in animal studies. For those seeking a natural substitute for red dye #3, many vibrant plant-based and insect-derived options offer a safe way to achieve beautiful red hues in cooking and baking.

In January 2025, the U.S. Food and Drug Administration (FDA) finalized a ban on the use of Red Dye 3 in food, beverages, and ingested drugs after decades of debate. This significant regulatory shift has prompted food manufacturers to seek safe and effective alternatives, leaving many consumers to wonder **what is used in place of red dye 3** to achieve vibrant red and pink hues.