Tag: Red juice

Blood oranges, a variety of *Citrus sinensis*, get their dramatic crimson color from anthocyanins, powerful antioxidants also found in blueberries and raspberries. While the name suggests a morbid origin, this striking appearance is a natural mutation that makes the fruit's juice resemble blood. Beyond blood oranges, several other fruits and even some fungi contain similarly pigmented juices.

While many functional beverages are marketed as a convenient way to boost your daily nutrient intake, the potential for side effects, especially from excessive consumption, is a significant concern. When considering a product like a 'red C multivitamin juice', it's crucial to look beyond the marketing and understand **what are the side effects of red C multivitamin juice**, or more accurately, the risks associated with its common ingredients like high-dose vitamin C and other vitamins and minerals.