How Many Grams of Protein Are in 8 Ounces of Red Meat?
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4 min read
An 8-ounce cooked steak typically contains between 45 and 70 grams of protein, a range that depends heavily on the specific cut and fat content. The protein amount in 8 ounces of red meat is not a single number but a variable influenced by several key factors, such as the leanness of the meat and how it is prepared.
