Tag: Refined wheat flour

Recent nutritional data reveals that many instant noodles, including the classic Maggi variant, are made from highly refined flour. This raises the question for many consumers: is Maggi made of maida or wheat? The answer depends on the specific Maggi product you are consuming.

According to food science experts, the term 'refined flour' refers to any flour that has had the nutrient-rich bran and germ removed, which is a process that all-purpose flour undergoes during milling.

According to ingredient lists available on product packaging and online, several popular Britannia cake varieties do contain 'Refined Wheat Flour (Maida)' as a primary ingredient. This fact sheds light on the composition of these widely consumed snacks and prompts a closer look at the nature of this refined flour and its presence in packaged baked goods.

According to Britannia International, Marie Gold biscuits contain refined wheat flour, sugar, and refined palm oil, alongside milk solids and various vitamins and minerals. But what are Marie Gold biscuits made out of beyond these core components, and how do they achieve their distinct taste and signature crispiness for tea time?