Which foods produce stem cells? A comprehensive guide
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4 min read
According to a 2019 study published in the journal *Cell*, omega-3 fatty acids can alter the way fat tissue stem cells divide and differentiate. While foods themselves do not 'produce' stem cells, certain nutrients and bioactive compounds found in specific foods can support stem cell production and regeneration. This dietary approach focuses on reducing inflammation and oxidative stress to create an optimal environment for the body's natural healing processes.