Exploring What is the diet of Muslims? Halal, Tayyib, and Islamic Nutrition Principles
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4 min read
Based on Islamic teachings, food is classified as *halal* (permissible) or *haram* (forbidden), guiding the dietary choices of over 2 billion Muslims worldwide. The foundation of what is the diet of Muslims extends beyond mere restrictions, promoting a holistic approach to nutrition that emphasizes balance, moderation, and the consumption of wholesome foods, also known as *tayyib*.
