Tag: Renal calculi

As many as 1 in 10 people will develop kidney stones in their lifetime, but dietary changes can significantly reduce the risk of recurrence. If you’ve been diagnosed with this painful condition, knowing what foods you should avoid if you have kidney stones is a crucial step toward prevention.

While excess intake of some vitamins is a known risk factor for kidney stones, a deficiency in the crucial vitamin B6 (pyridoxine) can also contribute significantly to the formation of renal calculi. This occurs by disrupting the metabolic pathways that regulate oxalate levels in the body, a key component of most kidney stones.

According to research reported by *Science Daily* from a Mayo Clinic study, a diet rich in potassium may help prevent the recurrence of painful kidney stones. So, is banana good for renal calculi? For many people, this nutrient-dense fruit is an excellent dietary choice for promoting kidney health.