Tag: Renal diet guidelines

The prevalence of Chronic Kidney Disease (CKD) affects approximately 5–15% of the population worldwide, making dietary management a critical component of treatment. Understanding **what are the nutritional requirements for CKD patients?** is essential for slowing disease progression, managing symptoms, and improving overall health.

According to the National Kidney Foundation, nuts and seeds, including peanuts, contain potassium and phosphorus that need to be monitored on a renal diet. This makes a favorite food like peanut butter a nuanced choice, and it's essential to understand if and how you can eat peanut butter on a renal diet without negatively impacting your kidney health.