Can Someone on a Renal Diet Eat Spaghetti? Yes, with the Right Recipe
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6 min read
According to the National Kidney Foundation, pasta can be a helpful addition to a low-protein diet, which is often recommended for individuals with early-stage kidney disease. So, can someone on a renal diet eat spaghetti? The short answer is yes, but it requires careful attention to the type of pasta, sauce ingredients, and portion size.