Is Barbecue Pork Belly Fatty? Understanding the Fat Content
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3 min read
Raw pork belly is comprised of approximately 48-60% fat, making it one of the fattiest cuts of pork. When preparing barbecue pork belly, this high fat content is actually the secret to its succulent and flavorful character, but understanding how to manage and render that fat is key to achieving the desired taste and texture.
