Are Astringent Persimmons Safe to Eat? All You Need to Know
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3 min read
Over 85% of phytobezoars—a type of hard mass that can block the digestive tract—are caused by consuming unripe persimmons. While perfectly safe and sweet when fully mature, astringent persimmons pose significant health risks if consumed before they are completely ripe due to their high tannin content.
