Tag: Rum liqueur

The amount of sugar in banana rum can differ greatly, with some brands containing as little as 4.4 grams per serving while others can exceed 13 grams, depending on if it's a flavored rum or a higher-sugar liqueur.

Nutritional information from Pernod Ricard, Malibu's parent company, shows that Malibu Original contains approximately 18.1 grams of sugar per 100ml, directly revealing that Malibu rum is not low in sugar. This high sugar content is what defines it as a rum-based liqueur, not a traditional rum.

According to Malibu's official ingredient list, sugar is a key component added to the finished product. So, does Malibu rum have sugar in it? The short answer is a definitive 'yes,' and understanding why reveals the distinction between a sweetened rum liqueur and a traditional, unsweetened rum.

The typical alcohol content of rum ranges from 40% to 50% ABV, but for pineapple rum, the strength can vary dramatically. So, is pineapple rum strong? The final alcohol by volume (ABV) depends heavily on whether it's an infused rum or a rum-based liqueur, with some overproof versions hitting a powerful 65% ABV.

First created in Mexico in 1936, Kahlúa is a globally popular coffee liqueur with a surprisingly simple recipe built on high-quality components. Many consumers enjoy its rich flavor profile in cocktails like the White Russian or Espresso Martini, but what does Kahlúa actually contain?

According to nutritional data, Malibu Original contains approximately 13 grams of sugar per 2.5 fl oz serving, which is notably high for an alcoholic beverage. This high sugar content is a key characteristic of the coconut rum liqueur and sets it apart from traditional, unflavored rum.