Can a diabetic patient eat sabudana khichdi? A comprehensive guide
                                
                                
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                                    4 min read                                
                            
                                Sabudana, also known as tapioca pearls, has a high glycemic index (GI) often ranging between 67 and 80, meaning it can cause rapid blood glucose spikes. For this reason, many people managing their blood sugar levels often ask: can a diabetic patient eat sabudana khichdi?