Is It Safe to Toast Almonds? A Guide to Safe Roasting
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6 min read
According to the Almond Board of California, research has shown that roasting almonds at a temperature below 265°F (130°C) minimizes the formation of acrylamide. So, is it safe to toast almonds? The short answer is yes, as long as it's done correctly, balancing the pursuit of flavor with food safety knowledge.
