Tag: Safe tea brands

According to the National Celiac Association, while pure tea is naturally gluten-free, not all tea products are safe for those with celiac disease or gluten sensitivity. The safety of your tea depends on potential cross-contamination during processing, hidden gluten ingredients in blends, and even the materials used for tea bags.

According to a Consumer Reports study, most brewed teas contain safe levels of contaminants, but some products can contain concerning amounts of lead and pesticides. Navigating the market to find out what is the safest brand of tea to drink requires a closer look at sourcing, certifications, and packaging materials.

Over 2 billion cups of tea are consumed worldwide every day, but not all tea is created equal when it comes to safety. Knowing which is the safest tea involves considering factors from the plant's origin and processing to the bag it comes in and your own health profile.