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Tag: Salmon health risks

Explore our comprehensive collection of health articles in this category.

Will I be ok if I ate undercooked salmon?

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4 min read
The Centers for Disease Control and Prevention (CDC) estimates that 48 million people get sick from foodborne illnesses each year in the U.S.. If you are asking, "Will I be ok if I ate undercooked salmon?", understanding the associated risks is crucial for your health and safety.

What are the downsides of canned salmon?

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4 min read
A typical serving of canned salmon can contain over 400 milligrams of sodium, a significant portion of the recommended daily intake. While convenient and nutritious, what are the downsides of canned salmon and do they outweigh the benefits?.