Are Samak and Moriya the Same?
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4 min read
According to extensive research and common culinary knowledge, Samak and Moriya are not two different ingredients but are in fact, regional names for the same grain: Barnyard Millet. This insight is particularly relevant for those who observe Hindu fasts like Navratri and Ekadashi, where this gluten-free pseudo-grain is a popular dietary staple.
