Tag: Sans gluten

Approximately 1% of the global population has celiac disease, making clear labeling crucial for packaged goods. For those traveling or living abroad, a simple snack like Pringles raises questions: are French Pringles gluten-free? The definitive answer is no, and the reasons are consistent worldwide.

In many countries across Europe, McDonald's has introduced certified gluten-free options, and this is also true for Switzerland. However, navigating fast-food with coeliac disease requires careful attention, even in locations known for catering to dietary needs. Our comprehensive guide addresses the crucial question: Is McDonalds gluten free in Switzerland, and can coeliacs eat there safely?