Tag: Sarcoidosis nutrition

Sarcoidosis, including its neurological form, is characterized by clusters of inflammatory cells called granulomas. For neurosarcoidosis patients, managing inflammation through diet can be a vital part of a holistic treatment plan, helping to support overall health and potentially mitigate symptoms.

According to SarcoidosisUK, approximately 10% of people with sarcoidosis experience hypercalcemia, or high blood calcium levels. Given that diet can play a crucial role in managing symptoms and controlling inflammation, understanding what foods should you avoid with sarcoidosis is essential for those living with the condition. Making strategic dietary changes can help mitigate symptoms and support overall health.

Approximately 10% of sarcoidosis patients experience high blood calcium levels, making dietary considerations crucial for managing the disease. Following an anti-inflammatory diet is a key strategy for mitigating symptoms associated with sarcoidosis.